Posts Tagged ‘food’
Carma Release Weekend at Mercer Wine Estates
Join us in Prosser as we celebrate the release of our Spring Carma Club Wines!
Be among the first to taste through our newest releases and enjoy small bites all weekend long by TSP Bakeshop. On Saturday from 1–4 PM, we’ll have live music by Andru Gomez to make the celebration even sweeter.
Club Members: Please RSVP to attend and receive 2 complimentary tastings with small bites. Additional tastings may be purchased for $30.
Not a club member yet? Taste the new releases and join the Carma Club to enjoy exclusive benefits and savings all year long!
We can’t wait to celebrate spring with you in Prosser!
WIT Cellars 10 year Anniversary Celebration
Goose Ridge Annual Summer Market
Goose Ridge Summer Solstice Market
🗓️ June 18th | 12 PM – 8 PM
📍 Goose Ridge Estate Winery
Join us for a fun-filled day at the Summer Solstice Market! Enjoy local artisan shopping, delicious food trucks, and refreshing summer beverages from Goose Ridge Estate Winery, Drive Row hard cider, and Monson Ranch Distillers – featuring special seasonal sips just for the event.
🎶 Live Music by Zac Grooms & Luke Basile | 4–8 PM
Relax on the lawn with a glass in hand and enjoy live acoustic vibes as the sun sets.
🍷 Wine, cider, and spirits sales, local makers, and more await!
Support local, sip something new, and soak up summer at its finest.
✨ If you’ve attended a Goose Ridge market before, you know it’s not one to miss! Mark your calendars today!
Vendor List:
A Mom and 2 Daughters Clay Co.
Banded by Bloxham
Bestie Buckles
BSC Leathergoods
Enchanted Embroidery
Faithful Woodworks
Flirt
Foxe Tails Co.
Hot Mess Ink Press
Kelmars & Co
K & Co. Culinary Apothecary
Lavish & Lather
L. Rose Designs Jewelry
Made by Mama
Make Your Mark – Mobile Art Studio
Marlas Cookie Co.
Mazzie Designs & Blue Roan Hat Bar
My Garden Overfloweth
One Degree Healthy – Tallow
The Teal Box
Three Rivers Gourmet
Wild Threads Designs
Zipease
EATS:
13 Bones Urban BBQ
Deez Donuts
Kettle Corn Factory & Fresh Squeezed Lemonade
Nana’s Kitchen
Streetz Hibachi
Tots & Dogs
Vieyra’s Mac & More
Sip & Stroll: A Spring Celebration at Goose Ridge
Sip & Stroll: Spring Celebration & Wine Club Release at Goose Ridge
Date: Sunday, May 17, 2025
Time: 12:00 PM – 5:00 PM
Location: Goose Ridge Vineyards – Richland
Address: 16304 N Dallas Rd, Richland, WA 99352
Contact: Shyann Newman | (509) 628-3880 | shyann@gooseridge.com
Spring is in the air, and there’s no better way to welcome the season than with a Sip & Stroll through Goose Ridge Vineyards! Join us for a day of exceptional wines, delicious bites, and lively company as we celebrate the release of our newest Cellar Select wines.
What to Expect:
Wine Club Members – Enjoy two complimentary tickets to celebrate the spring release.
Drive Row Members – Tickets are just $20
Non-Members – Tickets are $40, which includes:
• A tasting of our newest wine club releases
• A food ticket for small bites from 13 Bones Urban BBQ, full menu available for purchase
• Full access to the exclusive event, vineyard strolls, and all activities
🎤 Live music: Zac Grooms 1-4pm
Special Offer: Not a member yet? If you join the Wine Club during the event, we’ll credit your ticket price toward your purchase!
Whether you’re a longtime member or new to Goose Ridge, this is your chance to sip, stroll, and celebrate with us in a stunning vineyard setting. Grab your tickets now and toast to a beautiful spring afternoon!
Salsa Night at WIT Cellars
505 Cabernet Ct, Prosser, WA, United States, Washington 99350
Mark your calendars for May 1st, 2026 from 7–11 PM — it’s time to turn up the heat!
Whether you’ve got two left feet or you’re already bringing the rhythm, we’ve got you covered with a one-hour beginner-friendly salsa class to get you moving with confidence
And then… we dance the night away!
Tacos & charcuterie available for purchase
Grab your friends, bring your energy, and let’s make it a night to remember.
Thursday Night Vibes: Wine, Dine & Unwind @ Evergreen Family Wines
Thursday Night Vibes: Wine, Dine & Unwind @ Evergreen Family Wines
Join us Thursday nights for live music and a rotating housemade dinner series. Enjoy fresh pasta dishes now, with housemade pizza featuring our signature Riesling yeast crust coming soon. Dinner is served from 5:30–7:30 PM (or while supplies last), with live music from 6–8 PM by a different artist each week.
508 Cabernet Ct, Prosser | 509.788.0030
4/2 | Jack Rothwell
4/9 | Albany Opal
4/16 | Gabe Knutzen
4/23 | Ben Naught
Wine Down Wednesday @ Evergreen Family Wines
Spring Barrel Tasting
Celebrate Spring Barrel Weekend in Prosser with a weekend full of wine, tasting room experiences, and seasonal charm. From new releases to special pairings and winery events, it’s the perfect excuse to spend a spring weekend sipping your way through Prosser Wine Country. Events and activities happen Friday, Saturday and Sunday around Prosser. For a full list of winery happenings see the link below.
The Art of Pairing: Elevating Food & Wine Workshop – WSU Tri-Cities Cougar Tracks and Port of Benton
Discover the Craft of Perfect Pairings
Date: March 24, 2026
Time: 1:00 PM – 4:00 PM
Location: Walter Clore Wine & Culinary Center, Prosser, WA
Registration Fee: $149.00 (includes food, wine, and sensory materials)
* Must be 21+ to attend. Alcohol will be served as part of this workshop.
Cougar Tracks, WSU Tri-Cities Continuing Education, invites winery teams, hospitality professionals, and wine enthusiasts to an immersive workshop exploring the art and science of food and wine pairing.
Led by renowned wine consultant Reggie Daigneault, this 4-hour session blends guided tastings, hands-on pairing exercises, and storytelling strategies designed to elevate professional service, hospitality experiences, and personal wine appreciation.
Wine Attend?
For Wineries:
- Train tasting room and wine club staff to confidently reccommend pairings that boost sales and enhance member loyalty.
- Strengthen your winery’s story by linking Washington wines with local cuisine and cultural traditions.
For Hospitality Professionals:
- Develop the skills to elevate restaurant service, banquet events, and private dining experiences.
- Add value to your team by mastering pairing reccommendations that delight guests and encourage repeat visits.
For Wine Enthusiasts:
- Learn how flavors interact through structured sensory evaluation.
- Gain confidence pairing wines with meals at home or for special occassions.
- Enjoy insider insights from two of Washington’s most respected wine educators.
Disclaimer:
- This workshop in intended for participants who are 21 years of age or older. Valid government-issued identification will be required at check-in. Alcoholic beverages will be served and consumed as part of instructional activities. Participants are expected to consume responsibly. Washington State University and Cougar Tracks are not liable for any claims, damages, injuries, or other consequences that may arise from the consumption of alcohol during or after the event. By registering, you acknowledge personal responsibility for your participation and agree to hold WSU harmless from any liability related to this workshop.
- Scheduling – Workshop dates are subject to change and may be rescheduled if minimum enrollment is not met seven (7) business days prior to the start date.
- Refund Policy – All registrations are final. Refunds will not be issued for cancellations, non-attendance, or scheduling changes; however, if the workshop is rescheduled, your registration will be transferred to the new date.